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Friday, February 3, 2012

Crockpot Lime Chicken Tacos (or chicken for anything else!)

Crockpot Lime Chicken Tacos 
(or use the chicken for anything else)


What you need: 
  • One 24-ounce jar medium or mild salsa
  • Juice from two limes
  • 1/4 cup fresh cilantro, chopped (or less, I usually use a little less as I don't adore cilantro)
  • One 1.25-oz. package taco seasoning
  • 2-3 chicken breasts (not frozen)
Additional Taco Ingridients: 
  • Taco Shells
  • Lettuce
  • Cheese
  • Sour Cream
  • Quac
  • Tomatoes
  • Etc. 
What you do: 
Add 2-3 boneless chicken breast (completely defrosted) to the slow cooker and coat with the salsa mixture. Cover and cook on low for 6 hours.
If making tacos...get all the fixins ready and serve! Enjoy!