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Sunday, January 30, 2011

Oregano Chicken

Oregano Chicken
I got this recipe from allrecipes.com. 
I decided to make it because we had chicken....we had rice....but I did not have much else. However, I had every ingredient that this chicken required. Maybe you do too!
What you need:
  • 1/4 cup butter, melted
  • 1/4 cup lemon juice
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons soy sauce
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  •   3-4 skinless, boneless chicken breast halves
What you will do:
  1. Preheat oven to 375 degrees F (190 degrees C).
  2. Combine the melted butter or margarine, lemon juice, Worcestershire sauce, soy sauce, oregano and garlic powder. Mix well.
  3. Place chicken in an ungreased 7x11 inch baking dish. Pour the butter/oregano mixture over the chicken. Bake in the preheated oven for 15 minutes. Baste juices over the chicken. Bake for an additional 15 minutes. Transfer the chicken to a serving platter and serve the pan drippings over hot cooked rice, if desired.Salt and Pepper to taste.