Honey Mustard Mozzarella Chicken

Tonight for dinner I am making.....CHICKEN! Surprise!!

Honey Mustard Mozzarella Chicken

Ingredients:
2 skinless, boneless chicken breast
1/4 cup and 2 tablespoons honey
1/4 cup prepared mustard
lemon pepper to taste
shredded Mozzarella Cheese
sliced bacon (optional)

What to do:

1. Preheat oven to 375 degrees F (190 degrees C).
2. Place the chicken breast halves in a baking dish, and drizzle evenly with honey and mustard. Sprinkle with lemon pepper.
3. Bake chicken 25 minutes in the preheated oven. Top each breast half with 2 bacon slice halves(optional, I of course will not be doing this), and sprinkle evenly with cheese. Continue baking 10 minutes, or until chicken juices run clear, bacon is crisp, and cheese is bubbly.

This was not good. I forgot to add the lemon pepper. But, I am pretty sure a little lemon pepper would not bring a gross meal up to great. 2 thumbs down from both Kyle and I.

If you attempt to make this and it turns out, let me know how you tweaked this recipe.