Wednesday, June 30, 2010
HAWAIIAN HAYSTACKS!! (MARIE'S VERSION)
Well, tonight Kyle and I were so busy I threw in a cock pot meal so we could eat when we got home.
The meal is Hawaiian Haystacks. Similar to what you have all had before, but different because there is NO mayo, and I hate those little crunchy noodles people put on top. EWE.
This feeds 2-3 people but just add more chicken and another can of soup to feed more!
Adapted from a recipe by Janette Lyon Childs
1-2 boneless skinless Chicken Breasts, with all fat removed
1 can cream of chicken soup
1 packet of Good Times Italian Seasoning
1 package of 8 oz cream cheese
a little milk
Cooked Rice to top the sauce with and extra toppings listed below
Put chicken on the bottom of your crockpot. Then sprinkle on the packet of seasoning and top wtih the soup and just a little milk.
Cook on low for 4-6 hours.
Then, pull out the chicken and shred it all up. Take out your cream cheese and cut it into cubes and put it back into the crock pot along with the chicken.
now, just let everything cook for another hour.
Now, for the toppings!
Pineapple (canned tidbits)
It was tasty and easy and did not make my house too hot because all I used was a crock pot!